The Golden Fried Standard Since 1956
From our humble beginnings in Bob Kraft’s family backyard next to the Spruce Creek Clam Flats, now what is bustling Route One, Bob’s Clam Hut has been a mecca for fresh clam and lobster rolls.
Our guests always tell us, no trip to Maine is complete without a meal at Bob’s. Especially during summers in Maine and New England, nothing beats rolling up to Bob’s for a fresh, crispy tray of seafood and ice cream after a day at the beach. At Bob’s, we’re passionate about sharing the essence of Maine seafood culture, serving up the freshest local catch with a smile.